Indiana Sugar Cream Pie
Source: Midwest Living
Gallery
Recipe Summary
Indiana Sugar Cream Pie
Ingredients
Directions
*
To save time, use half of a 15-ounce package (1 crust) rolled refrigerated unbaked piecrust instead of the homemade pastry. Let stand according to package directions before easing into pie plate.
Nutrition Facts (Indiana Sugar Cream Pie)
Per Serving:
336 calories; total fat 17g; saturated fat 9g; polyunsaturated fat 2g; monounsaturated fat 5g; cholesterol 36mg; sodium 192mg; potassium 119mg; carbohydrates 41g; fiber 1g; sugar 22g; protein 4g; trans fatty acid 1g; vitamin a 389IU; vitamin c 1mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 1mg; vitamin b6 0mg; folate 44mcg; vitamin b12 0mcg; calcium 71mg; iron 1mg.