Helen's Single-Crust Pie Pastry (Helen Fletcher's No Fail Pie Crust)
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
252 calories; fat 14g; cholesterol 39mg; saturated fat 7g; carbohydrates 27g; mono fat 5g; poly fat 2g; insoluble fiber 1g; protein 4g; vitamin a 291.5IU; thiamin 0.3mg; riboflavin 0.2mg; niacin equivalents 2.4mg; folate 68.5mcg; vitamin b12 0.1mcg; sodium 286mg; potassium 46mg; calcium 10.1mg; iron 2.5mg.