Pierogies with Meat Sauce
Source: Midwest Living
Gallery
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
419 calories; fat 24g; cholesterol 54mg; saturated fat 8g; carbohydrates 34g; mono fat 10g; poly fat 2g; insoluble fiber 3g; sugars 6g; protein 20g; vitamin a 1943.6IU; vitamin c 33.7mg; thiamin 0.4mg; riboflavin 0.3mg; niacin equivalents 3.9mg; vitamin b6 0.5mg; folate 24.2mcg; vitamin b12 1.2mcg; sodium 1331mg; potassium 720mg; calcium 70.7mg; iron 2.9mg.