Pesto Pasta Toss
Source: Midwest Living
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Recipe Summary
Ingredients
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Nutrition Facts
Per Serving:
326 calories; total fat 10g; saturated fat 2g; polyunsaturated fat 1g; monounsaturated fat 2g; cholesterol 64mg; sodium 711mg; potassium 499mg; carbohydrates 31g; fiber 4g; sugar 10g; protein 28g; trans fatty acidg; vitamin a 1749IU; vitamin c 1mg; thiaminmg; riboflavinmg; niacin equivalents 8mg; vitamin b6 1mg; folate 105mcg; vitamin b12mcg; calcium 151mg; iron 4mg.