The Original Toasted Ravioli
To make these hot appetizers, bread and fry purchased ravioli, then make a homemade tomato sauce to dip them in.
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
222 calories; fat 13g; cholesterol 47mg; saturated fat 1g; carbohydrates 19g; mono fat 4g; poly fat 3g; insoluble fiber 1g; sugars 3g; protein 8g; vitamin a 583.1IU; vitamin c 9.4mg; niacin equivalents 0.4mg; vitamin b6 5.8mg; folate 12.1mcg; vitamin b12 0.1mcg; sodium 429mg; potassium 180mg; calcium 30.3mg; iron 0.5mg.