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Just about any shape of pasta does the trick when you prepare this seafood pasta main dish for friends and family.

Source: Midwest Living

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Recipe Summary

prep:
30 mins
chill:
2 hrs
total:
2 hrs 30 mins
Servings:
10
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook pasta according to package directions; drain. Rinse with cold water; drain again.

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  • In a large bowl combine pasta, shrimp, celery, onion, sweet pepper, and olives. Stir in tomato wedges. Pour Citrus Vinaigrette over pasta mixture and toss gently to coat. Cover and chill for 2 to 24 hours. Stir before serving. Makes 10 to 12 servings.

Nutrition Facts

308 calories; fat 13g; cholesterol 133mg; saturated fat 2g; carbohydrates 29g; mono fat 3g; poly fat 7g; insoluble fiber 2g; sugars 7g; protein 18g; vitamin a 485.9IU; vitamin c 21.3mg; sodium 280mg; calcium 50.5mg; iron 3.4mg.
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