Just about any shape of pasta does the trick when you prepare this seafood pasta main dish for friends and family.

Source: Midwest Living

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Recipe Summary

prep:
30 mins
chill:
120 mins
Servings:
10
Max Servings:
12
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Shrimp Pasta Salad

Ingredients

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Directions

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  • Cook pasta according to package directions; drain. Rinse with cold water; drain again.

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  • In a large bowl combine pasta, shrimp, celery, onion, sweet pepper, and olives. Stir in tomato wedges. Pour Citrus Vinaigrette over pasta mixture and toss gently to coat. Cover and chill for 2 to 24 hours. Stir before serving. Makes 10 to 12 servings.

Nutrition Facts (Shrimp Pasta Salad)

308 calories; total fat 13g; saturated fat 2g; polyunsaturated fat 7g; monounsaturated fat 3g; cholesterol 133mg; sodium 280mg; carbohydrates 29g; fiber 2g; sugar 7g; protein 18g; vitamin a 486IU; vitamin c 21mg; calcium 50mg; iron 3mg.

Citrus Vinaigrette

Ingredients

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Directions

Instructions Checklist
  • In a screw-top jar combine grapefruit juice, salad oil, honey, snipped fresh thyme, salt, and ground black pepper. Cover and shake well to mix.

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