The avocado in this piquant puree of lime, cilantro, onion and tomatillos gives the salsa some richness and a tad bit of body.

Source: Midwest Living


Ingredient Checklist


Instructions Checklist
  • Puree all ingredients in a blender or food processor until smooth. Chill, covered, for at least 30 minutes or up to 24 hours. Stir before serving.


Nutrition Facts

31 calories; 2 g total fat; 0 g saturated fat; 0 g polyunsaturated fat; 1 g monounsaturated fat; 0 mg cholesterol; 148 mg sodium. 182 mg potassium; 4 g carbohydrates; 2 g fiber; 2 g sugar; 1 g protein; 0 g trans fatty acid; 186 IU vitamin a; 10 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 1 mg niacin equivalents; 0 mg vitamin b6; 14 mcg folate; 0 mcg vitamin b12; 9 mg calcium; 0 mg iron;