Mustard-Glazed Pork Skewers
The chutney combines savory and sweet flavors that especially complement pork.
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Tips
Prepare the chutney as directed; cool. Transfer to an airtight container and chill for up to 2 days. Let stand at room temperature for 30 minutes before serving.
Nutrition Facts
Per Serving:
80 calories; fat 1g; cholesterol 15mg; carbohydrates 10g; insoluble fiber 1g; protein 7g; vitamin a 145.8IU; vitamin c 0.6mg; sodium 49mg; calcium 20.2mg; iron 0.5mg.