Try this simple salad as a side dish to grilled chicken. Combining cinnamony pumpkin-pie spice with fresh mint lends North African flavor in a flash.

Source: Midwest Living


Ingredient Checklist


Instructions Checklist
  • In a large bowl, whisk together olive oil, orange juice, pumpkin pie spice and coriander. Stir in carrots, shallot, raisins and mint. Season to taste with salt and ground black pepper. Chill, covered, 1 to 24 hours.


Nutrition Facts

139 calories; total fat 5g; saturated fat 1g; polyunsaturated fat 1g; monounsaturated fat 3g; cholesterolmg; sodium 153mg; potassium 426mg; carbohydrates 25g; fiber 3g; sugar 16g; protein 2g; trans fatty acidg; vitamin a 12720IU; vitamin c 8mg; thiaminmg; riboflavinmg; niacin equivalents 1mg; vitamin b6mg; folate 19mcg; vitamin b12mcg; calcium 44mg; iron 1mg.