Grilled Sirloin Steak
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Tips
To test the temperature of the preheated coals, place your hand above the coals at the height the food will be cooked. Start counting and if you need to remove your hand after 4 seconds, the coals are medium.
Nutrition Facts
Per Serving:
280 calories; fat 8g; cholesterol 107mg; sodium 120mg.