Grilled Pork Tenderloin Salad
Source: Midwest Living
Gallery
Recipe Summary
Grilled Pork Tenderloin Salad
Ingredients
Directions
*
To grill corn, wrap each ear in foil. Grill on an uncovered grill over medium coals about 20 minutes or until tender, turning occasionally.
Tips
Arrange salad on plate, then cover and chill for up to 2 hours.
Nutrition Facts (Grilled Pork Tenderloin Salad)
Per Serving:
688 calories; total fat 47g; saturated fat 8g; cholesterol 115mg; sodium 757mg; carbohydrates 28g; fiber 5g; protein 42g; vitamin a 453RE; vitamin c 34mg; calcium 111mg; iron 5mg.