You'll recognize the flavors in this main-dish soup. It's a Reuben sandwich in a bowl and is just the thing to warm you up on chilly days.
1 hr 5 mins
Rye Bread Croutons: Cut 4 slices rye bread into about 1/2-inch pieces. Arrange pieces in a 15x10x1-inch baking pan. Bake in a 350 degree F oven for 10 minutes or until bread pieces are dry and crisp, stirring once. Cool completely.
485 calories; fat 34g; cholesterol 131mg; saturated fat 19g; carbohydrates 19g; insoluble fiber 3g; protein 25g; vitamin a 4664.7IU; vitamin c 5.9mg; sodium 1867mg; calcium 474.5mg; iron 1.8mg.