Buffet Beef Roast
Slice up this classic seasoned beef roast for family dinners or a holiday buffet.
Source: Midwest Living
Ingredients
Directions
Tips
If you like, add a little beef broth to the roasting pan and simmer to remove brown bits from pan. Spoon juices over slices of meat.
Nutrition Facts
Per Serving:
249 calories; 13 g total fat; 5 g saturated fat; 1 g polyunsaturated fat; 6 g monounsaturated fat; 89 mg cholesterol; 101 mg sodium. 0 g carbohydrates; 0 g fiber; 0 g sugar; 30 g protein; 0 IU vitamin a; 0 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 5 mg niacin equivalents; 0 mg vitamin b6; 8 mcg folate; 4 mcg vitamin b12; 20 mg calcium; 3 mg iron;