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Ingredients

Directions

  • In a medium bowl, combine all ingredients. Store in an airtight container.

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  • To use, sprinkle lightly on beef, ribs, pork, or chicken (do not rub in) before grilling. Cook with an indirect method (sugar in the recipe may caramelize if you cook the rub directly over the coals). Makes 2 -2/3 cups seasoning.

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