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Recipe Summary

total:
10 mins
Yield:
1 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients. Marinate pork or poultry in refrigerator for 4 to 24 hours. Makes 1 cup, enough for 2- to 2-1/2-pounds of pork or poultry.

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Reviews

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