Source: Midwest Living
In a screw-top jar, combine lemon juice, water, reduced-sodium soy sauce, olive oil, onion powder, and garlic powder. Cover and shake well. Chill until ready to serve or for up to 1 week. Makes 1/2 cup.
83 calories; total fat 4g; saturated fat 1g; cholesterolmg; sodium 243mg; carbohydrates 10g; fiber 3g; protein 3g.