Source: Midwest Living
In a screw-top jar, combine lemon juice, water, reduced-sodium soy sauce, olive oil, onion powder, and garlic powder. Cover and shake well. Chill until ready to serve or for up to 1 week. Makes 1/2 cup.
83 calories; 4 g total fat; 1 g saturated fat; 0 mg cholesterol; 243 mg sodium. 10 g carbohydrates; 3 g fiber; 3 g protein;