Part punch, part cocktail, this effervescent pink drink is perfect for holiday parties. If you don't have ginger beer or prefer a milder ginger flavor, substitute ginger ale.

Source: Midwest Living

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Recipe Summary

total:
10 mins
Servings:
4
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Ingredients

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Directions

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  • Fill 4 10- to 12-ounce glasses with ice.

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  • Fill a cocktail shaker half full with ice. Add gin, pomegranate juice, and lime juice. Cover and shake until very cold, about 20 seconds.

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  • Strain gin mixture into the glasses. Top off each glass with ginger beer. Garnish with lime wedges.

Nutrition Facts

157 calories; total fatg; saturated fatg; polyunsaturated fatg; monounsaturated fatg; cholesterolmg; sodium 9mg; potassium 94mg; carbohydrates 16g; fiber 1g; sugar 13g; proteing; trans fatty acidg; vitamin aIU; vitamin c 9mg; thiaminmg; riboflavinmg; niacin equivalentsmg; vitamin b6mg; folate 4mcg; vitamin b12mcg; calcium 10mg; ironmg.

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