Choose-a-Fruit Scoops
Five ingredients and no cooked-custard base: Homemade ice cream doesn't get any easier!
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
274 calories; total fat 18g; saturated fat 11g; polyunsaturated fat 1g; monounsaturated fat 5g; cholesterol 63mg; sodium 37mg; potassium 157mg; carbohydrates 26g; fiber 1g; sugar 22g; protein 3g; trans fatty acidg; vitamin a 723IU; vitamin c 5mg; thiaminmg; riboflavinmg; niacin equivalentsmg; vitamin b6mg; folate 6mcg; vitamin b12mcg; calcium 87mg; ironmg.