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Ingredients

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Directions

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  • In a small bowl whisk together mayonnaise, mustard, horseradish, and chives.

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  • Season with kosher salt and freshly ground black pepper.

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  • Chill, covered, 30 minutes for flavors to develop. Store up to one day, covered in the refrigerator.

Nutrition Facts

65 calories; 7 g total fat; 1 g saturated fat; 4 g polyunsaturated fat; 2 g monounsaturated fat; 4 mg cholesterol; 235 mg sodium. 16 mg potassium; 1 g carbohydrates; 0 g fiber; 1 g sugar; 0 g protein; 0 g trans fatty acid; 28 IU vitamin a; 2 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 4 mcg folate; 0 mcg vitamin b12; 4 mg calcium; 0 mg iron;

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