Hard Cider Float

Directions

Instructions Checklist

• Step 1

  Place 2 small scoops of ice cream into each of two 12-ounce glasses. Add several dashes cinnamon to each.

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• Step 2

  Evenly divide the ginger ale and cider over ice cream in the glasses. Sprinkle with additional cinnamon.

Nutrition Facts

Per Serving:

158 calories; fat 3g; cholesterol 12mg; saturated fat 2g; carbohydrates 22g; mono fat 1g; sugars 16g; protein 1g; vitamin a 114IU; vitamin c 0.2mg; riboflavin 0.1mg; folate 1.4mcg; vitamin b12 0.1mcg; sodium 64mg; potassium 55mg; calcium 37mg; iron 0.1mg.