Greek Chicken Salad

Name: Greek Chicken Salad
Total time: 15 min
Ingredients: 1 2.25-2.5 pound deli-roasted chicken; 1 5 ounce package spring mix salad greens; 2 small cucumbers, cut into spears; 2 medium tomatoes, cut into wedges; ⅔ cup bottled Greek salad dressing with feta cheese; Cracked black pepper (optional)

1 Rating

Source: Midwest Living

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Recipe Summary

total:

15 mins

Servings:

Nutrition Info

Ingredients

1 2.25-2.5 pound deli-roasted chicken
1 5 ounce package spring mix salad greens
2 small cucumbers, cut into spears
2 medium tomatoes, cut into wedges
⅔ cup bottled Greek salad dressing with feta cheese
Cracked black pepper (optional)

Directions

Step 1
Remove chicken from bones. Coarsely chop chicken; cover and set aside.

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Step 2
Divide salad greens, cucumber spears, and tomato wedges among four dinner plates or salad bowls. Arrange chicken on vegetables. Drizzle with salad dressing and, if desired, sprinkle with pepper.

Nutrition Facts

Per Serving:

473 calories; fat 27g; cholesterol 136mg; saturated fat 6g; carbohydrates 9g; mono fat 4g; poly fat 3g; insoluble fiber 2g; sugars 5g; protein 46g; vitamin a 1117.6IU; vitamin c 13.6mg; thiamin 0.2mg; riboflavin 0.3mg; niacin equivalents 14.4mg; vitamin b6 0.8mg; folate 60.5mcg; vitamin b12 0.5mcg; sodium 433mg; potassium 773mg; calcium 60.6mg; iron 2.5mg.

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Greek Chicken Salad

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Ingredients

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Nutrition Facts

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Greek Chicken Salad

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Greek Chicken Salad