Gluten-Free Homemade Pizza
Thanks to a gluten-free flour mix, pizza is back on the table for anyone on a gluten-free eating plan. Try our marinara sauce with fresh vegetables on your 'za or add any of your other favorite toppings.
Source: Midwest Living
313 calories; fat 10g; cholesterol 9mg; saturated fat 3g; carbohydrates 48g; mono fat 6g; poly fat 1g; insoluble fiber 2g; sugars 3g; protein 8g; vitamin a 241.2IU; vitamin c 0.9mg; thiamin 0.2mg; riboflavin 0.1mg; niacin equivalents 1.7mg; vitamin b6 0.2mg; folate 33.2mcg; vitamin b12 0.1mcg; sodium 481mg; potassium 132mg; calcium 133mg; iron 0.5mg.