Gluten-Free Chocolate Chip Cookies
Our apologies to the classic chocolate chip cookie recipe: We've got you beat. Toast the nuts before mixing them into the batter to maximize crunch.
Source: Midwest Living
Gluten-Free Chocolate Chip Cookies
Ingredients
Directions
Nutrition Facts (Gluten-Free Chocolate Chip Cookies)
Per Serving:
132 calories; 7 g total fat; 3 g saturated fat; 1 g polyunsaturated fat; 2 g monounsaturated fat; 10 mg cholesterol; 54 mg sodium. 43 mg potassium; 19 g carbohydrates; 1 g fiber; 10 g sugar; 1 g protein; 0 g trans fatty acid; 41 IU vitamin a; 0 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 3 mcg folate; 0 mcg vitamin b12; 8 mg calcium; 0 mg iron;
Gluten-Free Flour Mix
Ingredients
Directions
Tip
Double or even triple this recipe to have our gluten-free flour mix on hand for future baking and cooking recipes.