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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat broiler. Cut tortillas into quarters (or cut into desired shapes with cookie cutters). Place tortilla pieces on a baking sheet. Broil 4 to 5 inches from the heat for 2 to 3 minutes or until toasted. Cool slightly.

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  • Spread tortilla pieces with cream cheese. Top with fruit and, if desired, nuts.

Nutrition Facts

131 calories; 7 g total fat; 3 g saturated fat; 1 g polyunsaturated fat; 2 g monounsaturated fat; 18 mg cholesterol; 218 mg sodium. 67 mg potassium; 15 g carbohydrates; 3 g fiber; 3 g sugar; 3 g protein; 0 g trans fatty acid; 160 IU vitamin a; 9 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 6 mcg folate; 0 mcg vitamin b12; 73 mg calcium; 1 mg iron;

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