Ingredient Checklist


Instructions Checklist
  • Preheat broiler. Cut tortillas into quarters (or cut into desired shapes with cookie cutters). Place tortilla pieces on a baking sheet. Broil 4 to 5 inches from the heat for 2 to 3 minutes or until toasted. Cool slightly.

  • Spread tortilla pieces with cream cheese. Top with fruit and, if desired, nuts.

Nutrition Facts

131 calories; total fat 7g; saturated fat 3g; polyunsaturated fat 1g; monounsaturated fat 2g; cholesterol 18mg; sodium 218mg; potassium 67mg; carbohydrates 15g; fiber 3g; sugar 3g; protein 3g; trans fatty acidg; vitamin a 160IU; vitamin c 9mg; thiaminmg; riboflavinmg; niacin equivalentsmg; vitamin b6mg; folate 6mcg; vitamin b12mcg; calcium 73mg; iron 1mg.