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- Yield: seventeen 4-ounce rings
- Prep
10 mins
- Freeze
8 hrs
Ingredients
-
1
46 -
ounce bottle
strawberry-kiwi blend or berry blend carrot-based drink (V-8 Splash), chilled
-
1
cup
rum or vodka (optional)
-
1
recipe
Strawberry-Kiwi Ice Ring (see recipe below) or 2 cups ice cubes
-
2
12 -
ounce can
lemon-lime carbonated beverage, chilled
Directions
-
Pour strawberry-kiwi drink and rum or vodka, if you like, into a punch bowl. Float Strawberry-Kiwi Ice Ring or ice cubes on top.
-
Slowly pour lemon-lime beverage down side of punch bowl. Stir. Makes seventeen 4-ounce servings.
Make Ahead Tip
- You can make the ice ring up to 3 to 4 days before the party.
Strawberry-Kiwi Ice Ring
Ingredients
- 3
cups
white grape juice or water
- 1
kiwi
- 4 - 6
strawberries
-
-
Directions
- Pour 1/2 cup white grape juice or water into a 5- to 6-cup ring mold. Freeze. Peel and slice kiwi. Remove stems from strawberries; halve berries. Arrange fruit on frozen juice. Pour 1/2 cup white grape juice or water over fruit. Freeze. Pour 2 cups white grape juice or water over frozen mixture. Cover and freeze. To unmold ring, dip bottom of mold into hot water for a few seconds. Remove ice ring; wrap in plastic wrap and freeze until serving time. Makes 1 ice ring.
