Name: Indian Summer Cocktail
Prep time: 5 min
Total time: 5 min
Ingredients: Ice cubes; 1 jigger Bacardi® Big Apple rum (3 Tbsp.); 1 ounce jigger melon liqueur (Midori®) (3 Tbsp.); ½ ounce pineapple juice (1 Tbsp.); ½ ounce orange juice (1 Tbsp.); ¼ ounce DeKuyper® Pucker Island Blue schnapps (1-1/2 tsp.); Granny Smith apple slice

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Ingredients

Ice cubes
1 jigger Bacardi® Big Apple rum (3 Tbsp.)
1 ounce jigger melon liqueur (Midori®) (3 Tbsp.)
½ ounce pineapple juice (1 Tbsp.)
½ ounce orange juice (1 Tbsp.)
¼ ounce DeKuyper® Pucker Island Blue schnapps (1-1/2 tsp.)
Granny Smith apple slice

Directions

Step 1
For each cocktail, fill a cocktail shaker three-quarters full with ice. Add rum, melon liqueur, pineapple juice and orange juice. Cover and shake until the outside of the shaker becomes frosty. Strain into a chilled martini glass. Pour a float of schnapps down the side of the glass so it pools at bottom of glass. Garnish with an apple slice. Makes 1 serving.

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Nutrition Facts

Per Serving:

213 calories; carbohydrates 13g; sugars 12g; vitamin a 48.6IU; vitamin c 9.4mg; niacin equivalents 0.2mg; folate 8.1mcg; sodium 1mg; potassium 61mg; iron 0.2mg.

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Indian Summer Cocktail

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Nutrition Facts