Dandy Shandy

Name: Dandy Shandy
Prep time: 5 min
Total time: 5 min
Ingredients: 4 ounce (1/2 cup)s good quality dark stout or porter beer (or nonalcoholic beer); 4 ounce (1/2 cup)s chilled ginger ale or ginger beer

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Celebrate all things British. Choose your favorite stout beer and ginger beer to make this across-the-pond cocktail.

Source: Midwest Living

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Recipe Summary

prep:

5 mins

total:

5 mins

Servings:

Nutrition Info

Ingredients

4 ounce (1/2 cup)s good quality dark stout or porter beer (or nonalcoholic beer)
4 ounce (1/2 cup)s chilled ginger ale or ginger beer

Directions

Step 1
Place dark stout beer in a serving glass. Pour ginger ale atop. Makes 1 (8-ounce) serving.

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Nutrition Facts

Per Serving:

97 calories; carbohydrates 16g; sugars 10.9g; protein 0.5g; niacin equivalents 0.6mg; vitamin b6 0.1mg; folate 8.1mcg; sodium 11.5mg; potassium 30.8mg; calcium 10.1mg; iron 0.2mg.

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Dandy Shandy

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Dandy Shandy

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Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews

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