Batitas

Name: Batitas
Prep time: 10 min
Ingredients: Ice cubes; ½ cup mango, guava, passion fruit, or apricot nectar; 1 ½ ounces cachaca (Brazilian colorless rum made from sugar cane) or light rum; 1 tablespoon Bar Syrup (see recipe below)

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Batitas are Brazilian fruit juice concoctions made with cachaca and various fruit juices. Serve this drink at any summer party.

Source: Midwest Living

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Recipe Summary

prep:

10 mins

Servings:

Nutrition Info

Batitas

Ingredients

Ice cubes
½ cup mango, guava, passion fruit, or apricot nectar
1 ½ ounces (3 tablespoons) cachaca (Brazilian colorless rum made from sugar cane) or light rum
1 tablespoon Bar Syrup (see recipe below)

Directions

Step 1
Fill a cocktail shaker with ice. Add nectar, cachaca, and bar syrup. Cover and shake. Strain into a cocktail or martini glass.

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Nutrition Facts (Batitas)

Per Serving:

104 calories; total fat 0g; saturated fat 0g; cholesterol 0mg; sodium 2mg; carbohydrates 12g; fiber 0g; protein 0g; vitamin a 49IU; vitamin c 8mg; calcium 10mg; iron 0mg.

Bar Syrup

Ingredients

¼ cup sugar
¼ cup water

Directions

Step 1
In a small saucepan stir together sugar and water. Bring to boiling, stirring to dissolve sugar. Remove from heat and cool the syrup. Transfer to a small bowl; cover and chill.

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Batitas

Gallery

Recipe Summary

Batitas

Ingredients

Directions

Nutrition Facts (Batitas)

Bar Syrup

Ingredients

Directions

Reviews

All Reviews for Batitas

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Batitas

Gallery

Recipe Summary

Batitas

Ingredients

Directions

Nutrition Facts (Batitas)

Bar Syrup

Ingredients

Directions

Reviews

All Reviews for Batitas