Batitas are Brazilian fruit juice concoctions made with cachaca and various fruit juices. Serve this drink at any summer party.
Fill a cocktail shaker with ice. Add nectar, cachaca, and bar syrup. Cover and shake. Strain into a cocktail or martini glass.
In a small saucepan stir together sugar and water. Bring to boiling, stirring to dissolve sugar. Remove from heat and cool the syrup. Transfer to a small bowl; cover and chill.