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Recipe Summary

prep:
30 mins
bake:
12 mins at 350°
Servings:
36
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Ingredients

Ingredient Checklist

Directions

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  • Preheat oven to 350 degrees F. Line cookie sheets with parchment paper. In a large mixing bowl beat butter with an electric mixer on medium speed for 30 seconds. Beat in oil, brown sugar, and granulated sugar until well combined. Beat in egg and vanilla until combined. In a medium bowl whisk together flours, cocoa powder, baking powder, and salt; beat into sugar mixture. Stir in chopped chocolate.

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Instructions Checklist
  • Drop dough by slightly rounded teaspoons 2 inches apart onto prepared cookie sheets. Bake about 12 minutes or just until edges are set. Let cool 1 minute on cookie sheets. Transfer cookies to wire rack to cool. Makes about 36 cookies.

Nutrition Facts

74 calories; total fat 4g; saturated fat 2g; polyunsaturated fat 1g; monounsaturated fat 2g; cholesterol 9mg; sodium 25mg; potassium 33mg; carbohydrates 9g; fiber 1g; sugar 6g; protein 1g; vitamin a 49IU; vitamin cmg; thiaminmg; riboflavinmg; niacin equivalentsmg; vitamin b6mg; folate 4mcg; vitamin b12mcg; calcium 10mg; ironmg.

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