Double Chocolate Pound Cake
No doubt, this is a chocolate-lover's cake, richly flavored and crusted on the outside with a coating of mini chips and a dusting of cocoa powder. The recipe comes from Nathaniel Reid Bakery in St. Louis.
Source: Midwest Living
495 calories; fat 23g; cholesterol 108mg; saturated fat 14g; carbohydrates 71g; mono fat 6g; poly fat 1g; trans fatty acid 1g; insoluble fiber 3g; sugars 52g; protein 6g; vitamin a 555.2IU; vitamin c 0.7mg; thiamin 0.2mg; riboflavin 0.2mg; niacin equivalents 1.2mg; vitamin b6 0.1mg; folate 45mcg; vitamin b12 0.2mcg; sodium 171mg; potassium 228mg; calcium 74mg; iron 2.5mg.