Raspberry Tartlets with Lemon Curd
Source: Midwest Living
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Recipe Summary
Ingredients
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Nutrition Facts
Per Serving:
164 calories; fat 7g; cholesterol 67mg; saturated fat 4g; carbohydrates 25g; mono fat 2g; insoluble fiber 2g; sugars 16g; protein 2g; vitamin a 194.4IU; vitamin c 3mg; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 0.6mg; folate 24.2mcg; vitamin b12 0.1mcg; sodium 103mg; potassium 31mg; calcium 20.2mg; iron 0.5mg.