Orange Ice in Orange Cups
Source: Midwest Living
Cut 3 oranges into halves. Scoop out pulp with a grapefruit knife or a spoon and save for another time. Using a knife or scissors, cut a saw-toothed or scalloped edge around each orange half.
127 calories; total fat 1g; saturated fat 0.5g; cholesterolmg; sodium 2mg; fiber 2g; protein 1g.