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Recipe Summary

prep:
25 mins
chill:
1 hr
total:
1 hr 25 mins
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large mixing bowl, stir together the dry vanilla pudding mix and the pineapple juice. Gently fold the thawed frozen whipped dessert topping into the pudding mixture.

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  • Fold pears, pineapple, peaches, and grapes into pudding mixture. Cover and chill for 1 to 6 hours.

  • Just before serving, fold in dark, sweet cherries. Serve on lettuce-lined salad plates. Makes 6 servings.

Nutrition Facts

271 calories; fat 10g; carbohydrates 46g; sodium 244mg.
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