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Midwest Living
Breakfast Cranberry-Apple Crumble
This sweet fruit casserole, topped with a crunchy oat and nut topper, can be served at breakfast or for dessert.

Ingredients
Directions
Nutrition Facts
Per Serving:
464 calories; fat 20g; cholesterol 32mg; saturated fat 7g; carbohydrates 71g; mono fat 9g; poly fat 3g; insoluble fiber 5g; sugars 52g; protein 4g; vitamin a 826IU; vitamin c 6.5mg; thiamin 0.3mg; riboflavin 0.2mg; niacin equivalents 2.4mg; vitamin b6 0.2mg; folate 56.4mcg; sodium 186mg; potassium 232mg; calcium 70.7mg; iron 2.5mg.
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