Blueberry Cream Treats

Directions

Instructions Checklist

• Step 1

  In a small bowl, stir together the sour cream and 1/4 cup brown sugar until a smooth cream forms. Divide blueberries among 6 stemmed sherbet dishes or dessert dishes. Spoon sour cream mixture over blueberries. If you like, sprinkle with additional brown sugar. Makes 6 servings.

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Nutrition Facts

Per Serving:

170 calories; fat 8g; cholesterol 17mg; saturated fat 5g; carbohydrates 24g; insoluble fiber 2g; protein 2g; vitamin a 291.5IU; vitamin c 9.4mg; sodium 25mg; calcium 60.6mg; iron 0.5mg.