Blueberry Cream Treats

Directions

Instructions Checklist

• Step 1

  In a small bowl, stir together the sour cream and 1/4 cup brown sugar until a smooth cream forms. Divide blueberries among 6 stemmed sherbet dishes or dessert dishes. Spoon sour cream mixture over blueberries. If you like, sprinkle with additional brown sugar. Makes 6 servings.

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Nutrition Facts

Per Serving:

170 calories; 8 g total fat; 5 g saturated fat; 17 mg cholesterol; 25 mg sodium. 24 g carbohydrates; 2 g fiber; 2 g protein; 292 IU vitamin a; 9 mg vitamin c; 61 mg calcium; 1 mg iron;