Cutie-Pie Carrot Cake
Source: Midwest Living
If you only have one sprigform pan, chill 2/3 of the batter while the first cake layer bakes. After baking, wipe out pan, repeat step one, spread another 1/3 of batter into pan, bake as directed. Repeat for the 3rd cake layer.
595 calories; fat 28g; cholesterol 77mg; saturated fat 8g; carbohydrates 83g; mono fat 6g; poly fat 12g; insoluble fiber 3g; sugars 67g; protein 6g; vitamin a 4259IU; vitamin c 1.5mg; thiamin 0.2mg; riboflavin 0.2mg; niacin equivalents 1.3mg; vitamin b6 0.1mg; folate 51.3mcg; vitamin b12 0.2mcg; sodium 304mg; potassium 179mg; calcium 78mg; iron 1.5mg.