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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Beat butter until creamy, about 2 min. Add sugar 1/2 cup at a time, mixing well. Add salt and bet in vanilla extract; stir until smooth. Frost cupcakes.

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Instructions Checklist
  • Cut round slices from gumdrops about 1/8 inch thick and center on frosted cupcakes sugar-side down. Top each gumdrop with a candy-coated chocolate piece. For lashes, cut licorice laces in 1/2-inch pieces on an angle and add to cupcakes. To make bloodshot eyes, dip a toothpick into food coloring and draw squiggly lines through frosting or pipe with decorating gel.

Nutrition Facts

165 calories; 8 g total fat; 4 g saturated fat; 1 g polyunsaturated fat; 1 g monounsaturated fat; 27 mg cholesterol; 80 mg sodium. 12 mg potassium; 24 g carbohydrates; 0 g fiber; 18 g sugar; 1 g protein; 0 g trans fatty acid; 146 IU vitamin a; 0 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 0 mcg folate; 0 mcg vitamin b12; 0 mg calcium; 0 mg iron;

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