These light, herb-filled cucumber tea sandwiches are a refreshing and satisfying dish to serve summer party guests.

Source: Midwest Living

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Credit: Carson Downing

Recipe Summary

total:
10 mins
Servings:
12
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread bread slices with cheese. Top with cucumbers, radishes, and herbs. Sprinkle with freshly ground black pepper and sea salt. Makes 12 servings.

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Nutrition Facts

112 calories; fat 6g; cholesterol 14mg; saturated fat 3g; carbohydrates 13g; mono fat 1g; sugars 2g; protein 3g; vitamin a 111.6IU; vitamin c 1.1mg; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 0.8mg; folate 19.1mcg; sodium 208mg; potassium 36mg; calcium 57mg; iron 0.8mg.
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