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Experiment as you like by substituting some of your favorite bite-size crackers for those we've listed here. We've given a choice of salad dressing mix for seasoning.

Source: Midwest Living

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Recipe Summary

prep:
10 mins
bake:
25 mins
total:
35 mins
Servings:
52
Yield:
13 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 300 degree F. Place cheese crackers and wheat crackers in a large roasting pan. Bake about 5 minutes or until warm.

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  • Add pretzel twists and nuts to crackers. Pour melted butter or margarine over mixture. Sprinkle with salad dressing mix; stir well to coat. Bake for 20 minutes more, stirring once. Spread mixture on foil to cool. Store in an airtight container for up to 1 week.

Nutrition Facts

81 calories; fat 6g; cholesterol 5mg; saturated fat 2g; carbohydrates 5g; insoluble fiber 1g; protein 2g; vitamin a 20.6RE; sodium 159mg; calcium 10.1mg; iron 0.4mg.
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