"This is one of Ça Va's most popular drinks. I use Jameson, honey and yellow chartreuse, a botanical liqueur that's more mellow than its green cousin. It's easy to drink, so that's dangerous," says Caitlin Corcoran of Kansas City's Ça Va bar.

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Ingredients

Directions

  • In a small glass or flute, combine whiskey, Chartreuse, lemon juice and honey syrup; stir well. Top with sparkling wine. Garnish with lemon peel.

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*HONEY SYRUP

In a saucepan, heat equal parts honey and water over medium heat, stirring until honey dissolves. Let cool.

Nutrition Facts

175 calories; 0 g total fat; 0 g saturated fat; 0 g polyunsaturated fat; 0 g monounsaturated fat; 0 mg cholesterol; 5 mg sodium. 67 mg potassium; 4 g carbohydrates; 0 g fiber; 8 g sugar; 0 g protein; 0 g trans fatty acid; 1 IU vitamin a; 6 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 3 mcg folate; 0 mcg vitamin b12; 9 mg calcium; 0 mg iron;

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