"This is one of Ça Va's most popular drinks. I use Jameson, honey and yellow chartreuse, a botanical liqueur that's more mellow than its green cousin. It's easy to drink, so that's dangerous," says Caitlin Corcoran of Kansas City's Ça Va bar.

Source: Midwest Living

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Credit: Brie Passano

Recipe Summary

hands-on:
5 mins
total:
5 mins
Servings:
1
Yield:
1 serving
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small glass or flute, combine whiskey, Chartreuse, lemon juice and honey syrup; stir well. Top with sparkling wine. Garnish with lemon peel.

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*HONEY SYRUP

In a saucepan, heat equal parts honey and water over medium heat, stirring until honey dissolves. Let cool.

Nutrition Facts

175 calories; carbohydrates 4g; sugars 8g; vitamin a 0.9IU; vitamin c 5.5mg; niacin equivalents 0.1mg; folate 2.9mcg; sodium 5mg; potassium 67mg; calcium 9mg; iron 0.5mg.
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