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Recipe Summary

prep:
20 mins
bake:
6 mins
total:
26 mins
Yield:
36 cookies
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium mixing bowl, stir together the flour, the 1 teaspoon cinnamon, and the baking soda. Set aside.

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  • In a large mixing bowl, stir together the shortening, the 1/3 cup granulated sugar, and the brown sugar until combined. Stir in egg and vanilla until combined. Stir in the spiced flour mixture.

  • Shape dough into thirty-six 1-inch balls. Roll each ball into a mixture of the 2 tablespoons granulated sugar and the 1/4 teaspoon ground cinnamon. Place on lightly greased cookie sheets about 2 inches apart. Flatten each ball by crisscrossing with the tines of a fork.

  • Bake in a 375 degree F oven for 6 to 8 minutes or until edges are golden. Remove and cool cookies on a wire rack. Makes 36 cookies.

Nutrition Facts

63 calories; fat 3g; cholesterol 6mg; saturated fat 1g; carbohydrates 8g; insoluble fiber 0g; protein 1g; vitamin a 0RE; vitamin c 0mg; sodium 20mg; calcium 10.1mg; iron 0.4mg.
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