Source: Midwest Living

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Recipe Summary test

prep:
20 mins
bake:
50 mins
total:
70 mins
Yield:
48 cookies
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a bowl, stir together flour, baking soda and salt; set aside.

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  • In a very large mixing bowl, beat butter with electric mixer 30 seconds. Beat in sugars, oil, eggs and vanilla.

  • Add flour mixture; beat till well combined. Stir in rolled oats, coconut, raisins, chocolate pieces and walnuts.

  • Drop by rounded teaspoons 2 inches apart on ungreased cookie sheet. Bake in a 325 degree F oven for 10 to 12 minutes or till edges are lightly browned.

  • Cool 1 minute on cookie sheet. Transfer to wire racks; cool.

Nutrition Facts

128 calories; fat 6g; cholesterol 12mg; carbohydrates 18g; sodium 55mg.
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