Marshmallow-Crisp Brownies
Make these layered brownie, marshmallow, and peanut butter cereal squares for a melt-in-your-mouth dessert.
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Tips
Instead of melting the chocolate, peanut butter, and butter or margarine in a saucepan on the range top, melt them in your microwave oven. Place the three ingredients in a microwave-safe mixing bowl and microcook the mixture on 100 percent power (high) for 1 to 2 minutes or until melted, stirring once. Stir in the cereal and continue as directed above.
Nutrition Facts
Per Serving:
121 calories; fat 7g; cholesterol 14mg; carbohydrates 15g; sodium 62mg.