Source: Midwest Living

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Recipe Summary test

prep:
15 mins
bake:
12 mins
total:
27 mins
Servings:
72
Yield:
72 cookies
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a mixing bowl, stir together the flour, the 2/3 cup granulated sugar, the cocoa powder, baking powder, and coffee crystals.

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  • Add the butter, egg yolks, and vanilla; beat until the mixture is well combined into a dough.

  • Form dough into a ball. Divide into 6 portions. Roll out each piece to a 12-inch-long rope (about 3/4 inch thick).

  • Place ropes on ungreased cookie sheets. Flatten slightly. Brush with egg white and sprinkle with pearl sugar.

  • Bake in a 350 degree F oven 12 minutes or until edges are firm (ropes will spread). While warm, cut into 1-inch pieces. Cool on cookie sheets. Makes about 72.

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