Take Elvis' iconic PB and banana sandwich, but swap in cookie butter (a suddenly everywhere spread made of ground Belgian spice cookies). Nestle the sandwiches vertically in a pan to maximize crispy golden ridges, and soak overnight in custard. Result: A hunka-hunka mornin' love.
If you’ve ever eaten Biscoff cookies on a Delta flight, you know what cookie butter tastes like. This newly trendy spread, made famous by Trader Joe’s, contains that same kind of cookie, ground up. Find it at large supermarkets. (Nutella works in this recipe, too.)
382 calories; 14 g total fat; 5 g saturated fat; 1 g polyunsaturated fat; 2 g monounsaturated fat; 132 mg cholesterol; 274 mg sodium. 342 mg potassium; 53 g carbohydrates; 2 g fiber; 28 g sugar; 10 g protein; 0 g trans fatty acid; 330 IU vitamin a; 4 mg vitamin c; 0 mg thiamin; 1 mg riboflavin; 2 mg niacin equivalents; 0 mg vitamin b6; 67 mcg folate; 1 mcg vitamin b12; 121 mg calcium; 2 mg iron;