Cold Cream of Cucumber Soup with Shrimp
Source: Midwest Living
Ingredients
Directions
Tips:
To toast nuts, spread in a shallow baking pan lined with parchment paper. Bake in a 350°F oven for 5 to 10 minutes or until golden, shaking pan once or twice.
Nutrition Facts
Per Serving:
270 calories; total fat 12g; saturated fat 2g; polyunsaturated fat 7g; monounsaturated fat 2g; cholesterol 100mg; sodium 346mg; potassium 467mg; carbohydrates 17g; fiber 2g; sugar 13g; protein 25g; trans fatty acidg; vitamin a 194IU; vitamin c 7mg; thiaminmg; riboflavinmg; niacin equivalents 1mg; vitamin b6mg; folate 40mcg; vitamin b12mcg; calcium 313mg; iron 1mg.