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Recipe Summary

total:
10 mins
Servings:
1
Yield:
1 1/4 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a blender combine espresso powder and hot water; let stand 1 minute. Add banana, milk, and honey. Cover and blend until smooth. Gradually add ice blending to desired consistency. Sprinkle lightly with cinnamon.

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Nutrition Facts

161 calories; total fatg; saturated fatg; polyunsaturated fatg; monounsaturated fatg; cholesterol 1mg; sodium 28mg; potassium 452mg; carbohydrates 40g; fiber 2g; sugar 30g; protein 3g; trans fatty acidg; vitamin a 175IU; vitamin c 7mg; thiaminmg; riboflavinmg; niacin equivalents 1mg; vitamin b6mg; folate 19mcg; vitamin b12mcg; calcium 82mg; ironmg.

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