This refreshing cocktail made with fresh citrus and mint will be a welcome addition to your happy hour.

Source: Midwest Living

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Credit: Blaine Moats

Recipe Summary

total:
10 mins
Servings:
2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Peel one clementine. Cut remaining clementine into wedges and/or slices. Muddle peeled clementine and 4 mint leaves in a cocktail shaker. Add bourbon, clementine juice, lime juice, orange liqueur, maple syrup and bitters. Fill with ice; cover and shake until very cold. Fill two highball glasses halfway with ice. Strain mixture into glasses. If desired, top with club soda. Garnish with clementine wedges and additional mint.

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Nutrition Facts

192 calories; carbohydrates 25g; insoluble fiber 1g; sugars 18g; protein 1g; vitamin a 81.6IU; vitamin c 60.9mg; thiamin 0.1mg; riboflavin 0.2mg; niacin equivalents 0.7mg; vitamin b6 0.1mg; folate 30.3mcg; sodium 6mg; potassium 261mg; calcium 46mg; iron 0.2mg.
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