Cider-Glazed Vegetables
We put everything we love about fall into this easy side dish -- a riot of bright colors, hearty veggies, woodsy sage, and a brown sugar-sweetened hard cider glaze.
Source: Midwest Living
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Nutrition Facts
Per Serving:
192 calories; fat 7g; saturated fat 1g; carbohydrates 30g; mono fat 5g; poly fat 1g; insoluble fiber 4g; sugars 13g; protein 2g; vitamin a 10640.9IU; vitamin c 19.3mg; thiamin 0.2mg; riboflavin 0.1mg; niacin equivalents 1.4mg; vitamin b6 0.3mg; folate 38.6mcg; sodium 339mg; potassium 642mg; calcium 72mg; iron 1.2mg.