Source: Midwest Living

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Recipe Summary test

prep:
20 mins
bake:
15 mins
stand:
5 mins
chill:
1 hr
total:
1 hr 40 mins
Servings:
16
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Lightly grease a 12- to 13-inch pizza pan. Press cookie dough slices into prepared pan to within 1 inch of the edge of the pan. Bake in a 350 degree F oven for 15 to 20 minutes or until browned and center appears set. Immediately sprinkle with chocolate pieces; drop peanut butter by spoonfuls atop chocolate pieces. Let stand for 5 minutes. Gently spread chocolate and peanut butter over warm crust. Top with chopped candy bars and nuts. Chill for 1 hour or until chocolate mixture is set. Before serving, heat hot fudge topping, if using. Drizzle over pizza. Cut into wedges. Makes 16 servings.

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Nutrition Facts

5 calories; fat 15g; cholesterol 8mg; carbohydrates 34g; insoluble fiber 1g; protein 4g; vitamin a 48.6IU; sodium 114mg; calcium 20.2mg; iron 1.4mg.
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